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A “Record” of this good was written by the creator of a “dragon tribute” type of it, the famous calligrapher Cai Xiang (“tsai sh’YAHNG”). A network of trade routes known as the “Southern Silk Road” was named for horses and this good. Emperor Huizong (“hway-dzong”) of Song wrote an influential “Grand Treatise” on this good, in which he laid out (-5[1])criteria for “competitions” focused on this good. The Rinzai monk Eisai (“AY-sigh”) is said to have introduced this good to Japan from China, whose ritualized preparation (10[1])of it is known (10[1])as gongfu. Lu Tingcan wrote a “sequel” to a “Classic” about this good by Lu Yu, which details its mythical discovery by Shennong after looking into (-5[1])his pot of water. For 10 points, in China and Japan, what drink is presented in (10[1])elaborate namesake ceremonies? ■END■ (10[2])

ANSWER: tea [or chá or ocha; accept tea culture; accept tea ceremonies; accept The Classic of Tea or Chájing; accept Grand Treatise on Tea or Dàguān Chá Lùn; accept the Tea Horse Road or Chámadao; accept The Record of Tea or Chá Lù]
<AK, World History>
= Average correct buzz position

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PlayerTeamOpponentPositionValue
Andrew ZengStanford BNotre Dame A56-5
Ved MuthusamyNorthwestern BNotre Dame B8110
Matt ShinnickGeorgetown AIowa8510
Matthew AmanteNotre Dame CNorthwestern A111-5
Ben HorningGeorgetown BPurdue12710
Christopher SimsNorthwestern ANotre Dame C13110
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TournamentEditionTUHConv. %Neg %Average Buzz
California2025-02-013100%0%82.33
Florida2025-02-013100%0%77.33
Lower Mid-Atlantic2025-02-016100%0%91.83
Midwest2025-02-016100%33%80.17
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Overflow2025-02-015100%40%111.00
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Upstate NY2025-02-013100%0%83.33